
CHEFS

The Fat Duck***

El Celler de Can Roca***
JOAN ROCA
HESTON BLUMENTHAL

Mugaritz**
Andoni Luis Aduriz

White Rabbit
VLADIMIR MUKHIN

Hisa Franko**
ANA ROS

Selfie
ANATOLY KAZAKOV

Central Restaurante
Virgilio Martinez

L'air du Temps**
SANG HOON DEGEIMBRE

Astrance**
Pascal Barbot

Kang Mingoo
Mingles**


Vrijmoed**
MICHAEL VRIJMOED

Mosu**
Ahn Sung-Jae

The Chocolate Line
DOMINIQUE PERSOONE

Restaurant Willem Hiele
Willem Hiele

Humus x Hortense
NICOLAS DECLOEDT

Bon Bon**
Christophe Hardiquest

Arabelle*
ARABELLE MEIRLAEN

Seagrill**
Yves Mattagne


JONAS & LAURENCE HAEGEMAN
De Vijf Seizoenen

Ogst*
SEBASTIEN WYGAERTS

Toyo Eatery
JORDY NAVARRA


RUDI VAN BEYLEN
Hof ten Damme


Publiek*
OLLY CEULENAERE


De Jonkman**
FILIP CLAEYS
CSO & Co-founder
Foodpairing NV
BERNARD LAHOUSSE

Alain Coumont
Le Pain Quotidien &
Le Botaniste

'T Aards Paradijs
Lieven Lootens

Chef & Recipe development
Foodpairing & RadicL
Peter Coucquyt
SPEAKERS

Senior Behavioral Scientist
World Resources Institute
SOPHIE ATTWOOD

MAXIME WILLEMS
CEO & Founder
Foodlab Proef!

Co-founder
Rely Foods
Max Elder

R&D Director
Puratos NV
Filip Arnaut

Nick Kokonas
Founder & CEO
Tock

Co-founder & CEO
Deliverect
Zhong Xu

Food Systems & Sustainability Manager
WWF - UK
Sarah Halevy

Dr. Maria Traka
Deputy Head of Food Databanks National Capability (FDNC)
Quadram Institute

Co-director
Mater Iniciativa
Marlena Martinez

PROF. MASHA NIV
Associate Professor R&D
The Hebrew University of Jeruzalem

Director
Shout at Cancer - Charity
DR. THOMAS MOORS


Creative Director
Polar Permaculture Solutions
BENJAMIN VIDMAR

Co-founder & CEO
Essento
Christian Bärtsch

Barbara Sladek
Founder
MyBioma

Chief Neurologist
Gent University Hospital
Prof. Dr. PAUL BOON

Unit Coordinator
Walloon Agricultural Research Center
MARC LATEUR

Ianko Ignatiev
Partner Developer
Edamam

Sports Nutritionist
Deceuninck - Quick-Step
Pro Cycling Team
MARIJE JONGEDIJK

CEO & Owner
Permafungi
Julien Jacquet

Franco Sassi
Chair in International Health Policy and Economics
Imperial College London

Founder
Urban Crops Solutions
Maarten VandeCruys

ALESSIO D'ANTINO
CEO
Forward Fooding

Chief Personal Scientist
Personal Science, Inc.
RICHARD SPRAGUE

Tech & Startups Scout
LABe | Basque Culinary Center
ERICH EICHSTETTER

MICHAEL KILKIE
Head of Culinary
3F BIO LTD

Food Historian | Ghent University
ANNELIES VAN WITTENBERGHE


CEO & Co-Founder | Peace of Meat
DIRCK VON HEINRICHHORST

International Food & Gastronomy Consultant
Jean-Pierre Gabriel

BERNARD LAHOUSSE
CSO & Co-founder
Foodpairing NV | RadicL

CEO & Co-founder
Foodpairing NV | RadicL
Johan Langenbick